Brulee Cafe

garlic butter, toasted breadcrumb

taramasalata, lemon, chives

choice of: *battered fish with shaved red cabbage, pickled jalapeno, fermented chilli mayo (3pcs) (df); or *shredded chicken with shaved red cabbage, pickled jalapeno, fermented chilli mayo (3pcs)

desert lime mayonnaise

lime mayonnaise

herbed yoghurt

truffle mayo

cured meats, marinated vegetables, grissini

blue cheese, candied walnut, pear and grain mustard dressing

sushi rice, pickled wakame, avocado cucumber, sesame and soy

baby cos, bacon, egg, parmesan, anchovy dressing

goat cheese, pomegranate, mixed leaf salad and balsamic dressing

double cheese, onion, zuni pickle, chips

beer battered fish, potato bun, pickles, tartar, chips

tahini hummus, pickled red onions, gremolata and mixed herbs

mussels, roasted pancetta, smoked leek and potato served with grilled sourdough bread

marinated tomatoes, chilli, parmesan

tartare & lemon

pumpkin puree, roasted broccoli, nduja sauce and toasted pepitas

shaved slaw, green peppercorn sauce & chips

new potatoes, confit garlic and rosemary jus

beetroot ketchup, braised radicchio, garlic butter and red wine sauce

pancetta and toasted macadamia nuts

ginger vinaigrette

beer battered fish & chips

sauce napoli

with chips & sauce

mozzarella, tomato sugo, basil

roasted mushrooms, mozzarella, tomato sugo

tomato sugo, mozzarella, pickled jalapeno

charred peppers, zucchini, eggplant

roasted capsicum & chilli

tomato sugo, fior di latte

vanilla ice-cream

poached rhubarb